Stuck at home…but having a great day

Well, today has been a beautiful day. Yes, I’m stuck at home. Yes, I can’t really leave. But I still managed to have a great day.

I walked our two pooches around our mostly-empty streets until we were all breathless and then headed home for a lovely cup of tea.

Then I decided to bake.

Yum! Banana bread! And have a healthy smoothy!

If you’re interested in the recipes, here they are: banana bread, the smoothy is a concoction that I created made with 2 green apples, coconut water, O.J, baby spinach, parsley and some frozen mango. It was actually so yummy!

Yummy!

Sometimes, vegan food just rocks.

This is a sandwich made of grilled portobello mushrooms with vegan cheese, spinach and vegan mayo. And it was just so good. Yum!

Where the food is disgusting

We had a professional development day not long ago and I made the mistake of asking for the vegan option at lunch…

The ‘salad’ was composed of one sad ingredient…and that brown stuff is supposed to be quinoa…supposed to be. It was slimy, cold and jelly-like.

Disgusting doesn’t cover it.

But I still tried to eat two forkfuls so I wouldn’t hurt the feelings of the ladies serving lunch.