My recipe doesn’t call for eyes of newt or tongues of frogs, though, but it does involve the biggest pot we have. It’s super simple and easy (the way I like) and yields the best results ever.
I’m talking about refried beans. I love refried beans. But I’ve never really known what true refried beans tasted like until I made them at home. And the recipe is super easy!
Add a bit of rice and some veggies, and you’ve got yourself a dish fit for a king…or queen.
Wanna try it? Here’s is where I got the recipe.
The best part is how cheap this is and how much it produces. They freeze really well and are incredibly nutritious.
Let me know if you give it a try! 😀
So, lately, we’ve been giving a plant-based diet a go. In a burst of enthusiasm I decided I could cook and gave refried beans a shot. Under my leadership, we’ve had some catastrophes in the kitchen but this one worked. It’s really super easy and just requires patience. Leave it to cook on its own and it’ll be great.
This is where I got the recipe on You Tube.
This is what it looked like.
They actually smell amazing. So much better than anything from a can.
As you can tell, I made enough for an army…still, it smells and tastes amazing and it only requires 3 ingredients! Plus, getting those beans in a bag cost under $2 for the recipe.
Let me know if you try it. Good luck!!